{"id":35272,"date":"2025-07-02T06:07:33","date_gmt":"2025-07-02T06:07:33","guid":{"rendered":"https:\/\/lesaffrebd.jin.services\/nevada\/"},"modified":"2025-12-11T09:58:01","modified_gmt":"2025-12-11T09:58:01","slug":"nevada","status":"publish","type":"page","link":"https:\/\/lesaffrebd.jin.services\/bn\/nevada\/","title":{"rendered":"Nevada\u00ae"},"content":{"rendered":"\t\t
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Your trusted partner in bread improvement for over 30 years<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Nevada\u00ae<\/sup><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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EXPLORE more<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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What is Nevada\u00ae<\/sup>?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Instant and easy to use, Nevada\u00ae<\/sup> yeast can be used for all types of salty or sweet breads and in all types of bread-making processes. Nevada\u00ae<\/sup> yeast is easy to use, quickly incorporating into the kneader and offering excellent fermentation with efficient, time-saving performance<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\tInstant Dry Yeast<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Nevada\u00ae<\/sup> Instant Dry Yeast<\/h3>

A quick-acting and ready-to-use dry yeast formula with sustained quality and ideal enzymatic activity.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Nevada\u00ae<\/sup> 'S CHARACTERISTICS<\/span><\/h2>

Here are some tips to help you consider if Nevada\u00ae<\/sup> instant dry yeast is right for you:\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Product packaging: 500g<\/span><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Product shelf life: Up to 24 months<\/span><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Applications: Sandwich breads<\/span><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Why Nevada\u00ae<\/sup>?<\/h2>

Make Nevada\u00ae<\/sup> Instant Dry Yeast a staple in your recipes.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Reliable Fermentation<\/h3>

Increase your performance thanks to its high fermentation power.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Easy to use<\/h3>

Just add Nevada\u00ae<\/sup> yeast to your dough with the other ingredients and mix everything together.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Consistent Fermentation<\/h3>

Rely on Nevada\u00ae<\/sup> yeast to deliver consistent performance, retaining its fermentative power from start to finish.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Good Oven Spring<\/h3>

Save space effortlessly with Nevada\u00ae<\/sup> yeast, which is 3 to 4 times lighter than pressed yeast and compactly packed in 500g blocks. <\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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How You Can Use <\/span>Nevada\u00ae<\/sup>?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tHere\u2019s how you can make the best of Nevada\u00ae<\/sup> as a convenient and reliable addition to your baking process.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Nevada\u00ae<\/sup> is ready to use as is; simply mix in flour or incorporate into your dough when kneading. Best used for baking products with sugar content of up to 10% of flour weight.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Use 0.9-1.2% Nevada\u00ae<\/sup> Instant Dry Yeast on flour weight, and adjust accordingly for different recipes, processes and ambient temperatures.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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As a quick-acting dry yeast, Nevada\u00ae<\/sup> requires no special storage or transport conditions. Be sure to avoid direct contact with fat and iced water during the baking process.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\u099a\u09b2\u09c1\u09a8 \u09aa\u09b0\u09bf\u099a\u09bf\u09a4 \u09b9\u0987 <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u09af\u09c7\u0995\u09cb\u09a8\u09cb \u09ac\u09dc \u0995\u09bf\u099b\u09c1 \u09b6\u09c1\u09b0\u09c1 \u09b9\u09df \u099b\u09cb\u099f \u09aa\u09a6\u0995\u09cd\u09b7\u09c7\u09aa \u09a5\u09c7\u0995\u09c7\u0964 \u0986\u09ae\u09b0\u09be \u0986\u09aa\u09a8\u09be\u09b0 \u0993 \u0986\u09aa\u09a8\u09be\u09b0 \u09ac\u09bf\u099c\u09a8\u09c7\u09b8 \u09b8\u09ae\u09cd\u09aa\u09b0\u09cd\u0995\u09c7 \u099c\u09be\u09a8\u09a4\u09c7 \u0986\u0997\u09cd\u09b0\u09b9\u09c0 \u098f\u09ac\u0982 \u09b8\u09c7\u0987 \u09b8\u09be\u09a5\u09c7 \u099c\u09be\u09a8\u09be\u09a4\u09c7 \u099a\u09be\u0987 \u09a8\u09bf\u099c\u09c7\u09a6\u09c7\u09b0\u0995\u09c7\u0993\u0964<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u0986\u09ae\u09be\u09a6\u09c7\u09b0 \u09b8\u09be\u09a5\u09c7 \u09af\u09cb\u0997\u09be\u09af\u09cb\u0997 \u0995\u09b0\u09c1\u09a8 \u2192<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Your trusted partner in bread improvement for over 30 years Nevada\u00ae EXPLORE more What is Nevada\u00ae? Instant and easy to use, Nevada\u00ae yeast can be used for all types of salty or sweet breads and in all types of bread-making processes. Nevada\u00ae yeast is easy to use, quickly incorporating into the kneader and offering excellent […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-35272","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/pages\/35272","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/comments?post=35272"}],"version-history":[{"count":17,"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/pages\/35272\/revisions"}],"predecessor-version":[{"id":36580,"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/pages\/35272\/revisions\/36580"}],"wp:attachment":[{"href":"https:\/\/lesaffrebd.jin.services\/bn\/wp-json\/wp\/v2\/media?parent=35272"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}